Philadelphia has expanded its range with the introduction of a lactose-free cream cheese. According to Food Dive, the brand is marketing this new product as a cost-effective alternative to existing lactose-free options currently available on the market.
In other news, Cheez-It has entered its first beer-themed partnership, collaborating with Coors Light. Meanwhile, Pringles has teamed up with Buffalo Wild Wings to create a new line of chips inspired by the restaurant's signature sauces.
