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June 22, 2026 · Daily Digest

New Technology Tackles Frozen Juice Extraction

New Technology Tackles Frozen Juice Extraction
The Yum Pandemic
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The HRS I Series aims to simplify the process of melting and extracting frozen not-from-concentrate juices.

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Not-from-concentrate (NFC) juices, particularly orange juice, are seeing a rise in popularity. To preserve freshness and quality during global transport, these products are typically shipped as frozen juice in standard 200 litre lined drums.

However, the process of breaking up and melting this frozen content can be challenging for operators. According to Food & Beverage Asia, the HRS I Series has been introduced to address these specific difficulties in extraction.

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The images accompanying this article are selected to inspire and complement the story. They are illustrative in nature - and may include stock or AI-generated photography - and do not represent the specific people, places, dishes, or events referenced in the article.

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