Aperol Spritz

Name: Aperol Spritz
Prep time: 2 min
Yield: 1
Cuisine: Mediterranean
Ingredients: 60 ml / 2 fl oz Aperol, chilled; 90 ml / 3 fl oz Prosecco or other sparkling wine, chilled; 30 ml / 1 fl oz soda water; 100 g / 3.5 oz ice; 1 orange wedge

Spritz, Aperol Cocktail, Venetian Spritz

Italy

Recipe Snapshot

The essentials, at a glance

This vibrant orange cocktail is a refreshing blend of bittersweet Aperol and sparkling wine. Its crisp, effervescent profile makes it an ideal accompaniment for summer barbecues and outdoor cookouts. It provides a sophisticated yet simple balance of sweetness and citrus.

Mediterranean Drink - Alcoholic Summer Barbecues / Cookouts

Dairy-FreeGluten-Free

Difficulty

Easy

Servings

Prep Time

2 minutes

Make Time

0 minutes

Calories

180 / serving

Diet

Non-Veg

Protein 1.0g

Fat 0.0g

Carbs 15.0g

Above values do not change with any serving size changes you make below

May not be suitable if you suffer with:

Acid Reflux

Diabetes

Indigestion

High Blood Pressure

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STEP 1

Fill a glass with ice, pour in the Aperol, and stir.

Ingredients

Servings: 1

60 ml / 2 fl oz aperol, chilled

90 ml / 3 fl oz prosecco or other sparkling wine, chilled

30 ml / 1 fl oz soda water

100 g / 3.5 oz ice

For the garnish

1 orange wedge

Ingredients at a glance

Adjust quantities to your preferred serving size.
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Instructions

Main

Fill a glass with ice, pour in the Aperol, and stir.

Top the glass with the sparkling wine and soda water.

Squeeze in the orange wedge, stir gently, and serve with a straw to minimise dilution.

Other considerations for this recipe

Crowd Pitcher

To make a pitcher, multiply the 3-2-1 ratio. Combine the Aperol and chilled Prosecco in a pitcher just before serving, and let guests add their own soda water and ice.

Nutritional Benefits

Contains vitamin C from the fresh orange garnish.

Provides hydration through the soda water component.

Low in saturated fats.

Contains antioxidants from the botanical extracts in the bitter liqueur.

Nutritional information is provided as a general guide only. Values may vary and should not replace professional medical or dietary advice.

Recipe Credit

acouplecooks.comAperol SpritzThe Aperol Spritz is a bubbly Italian aperitif with citrus and herbal notes. With 3 ingredients and 3 minutes, this classic cocktail is worth the hype.

Instruction image unavailable for this step.

Aperol Spritz

Fill a glass with ice, pour in the Aperol, and stir.

From the Blog All Contributions

The Ultimate Italian Aperitivo

Andrew T.

13 Aug 2026

Born in the Veneto region of Italy, the spritz tradition began as a simple way to lighten wine with soda for daytime sipping. This version uses Aperol, a gentler bitter liqueur created in Padua, to achieve that iconic sunset-orange glow. It is the perfect drink for those of us who love a bit of international flair without needing complex culinary skills.

Perfecting the Pour

The magic lies in the 3-2-1 ratio of Prosecco, Aperol, and soda water. The effervescence of the sparkling wine cuts through the bittersweet citrus notes, while a fresh orange wedge adds a bright, aromatic finish. I recommend serving this in a large wine glass filled with plenty of ice to keep it crisp. It is a fantastic choice for a sunny afternoon in the garden or as a sophisticated starter before a meal to get the appetite going.

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