Yumpedia: Southeast Asia
Fragrant, vibrant, and alive with contrast - Southeast Asian food is a beautiful collision of cultures, coastlines, and jungle kitchens. Every country in this region brings something completely its own to the table.
Southeast Asia
Cambodia
1 history
Indonesia
3 histories
Malaysia
3 histories
Ekor Sop (Sup Ekor)
Sup Ekor, Indonesian Oxtail Soup, Sop Buntut, Malaysian Oxtail Soup
Sweet Potato and Green Bean Lemak
Sayur Lemak, Vegetable Lemak, Sayur Masak Lemak, Malaysian Coconut Curry Vegetables, Sweet Potato Lemak
Malaysian Fried Rice With Shrimp and Belacan
Nasi Goreng Udang, Malaysian Shrimp Fried Rice
