All News
July 2026
Browse past food and drink editions by year, month, and date.
July 31, 2026
Open edition
The Real Numbers Behind Restaurant Closures
A deeper look at why eateries shut their doors, from cash flow traps to soaring rent and the post-pandemic cost squeeze.
When Grief Meets the Table
Across cultures, shared meals become a quiet ritual that steadies the heart and keeps the departed present.
When Small Batches Meet Big Money
The craft spirits surge is reshaping the global market, but the rush for authenticity brings fresh challenges for producers and drinkers alike.
Gritzy Launches New Stone-Ground Range
A new flagship line of stone-ground grits has arrived in two different varieties.
Campbell's Launches Chunky Frozen Range
The company has introduced a new selection of eight prepared meals under the Chunky brand.
Evergreen Launches Protein Waffles
A new breakfast addition from Evergreen incorporates Greek yogurt and eggs for added protein.
New Shipping Route Links UAE and East Africa
GT Lines is introducing a dedicated express service to streamline trade between Khorfakkan and Dar es Salaam.
New Tech Saves Milk Exosomes
Exosomm has developed a process to protect bioactive milk components for use in functional foods.
Origin Coffee Launches Iced Black Coffee
The brand has entered the ready-to-drink market with a new single origin offering.
Mondelēz Reports Mixed Progress on Sustainability
The company behind Oreo and Ritz has achieved full certification for cocoa and palm oil sourcing.
FDA to Update Ingredient Notification Rules
A new proposed rule may soon require companies to notify the FDA before using specific ingredients.
Fairlife Ransomware Mystery
Coca-Cola has yet to confirm if attackers accessed operational technology during the Fairlife cyber attack.
RAPS Hosts Food Innovation Summit
Industry partners gathered in Kulmbach to explore the latest trends and co-creation opportunities in food production.
Mars Backs Women Cocoa Farmers
A new three million dollar initiative aims to support female farmers in Indonesia.
Costa Coffee Shrinks Indian Footprint
The coffee chain has closed 22 outlets in India, marking its first network reduction in five years.
New Logistics Hub Opens in Riyadh
DP World has introduced a multi-client warehouse to strengthen the Saudi Arabian supply chain.
Riviana Foods Boosts Grain Range
The company has introduced new extruded micropellets and flour gels to its pulse and whole grain collection.
Egypt and Philippines Ink Produce Deal
A new trade agreement will see Egyptian grapes, onions, and tomatoes enter the Philippine market.
Chocolate Giants Pivot Amid Cocoa Volatility
Mondelēz and Hershey are restructuring supply chains to lower their reliance on cocoa commodities.
Coca-Cola Boosts Global Volume
A massive World Cup campaign has seen the beverage giant expand its reach across 180 markets.
July 30, 2026
Open edition
European Heatwave Hits Mondelez Sales
Extreme temperatures across Europe have led to a decline in chocolate volumes for the global snacks giant.
The US Beef Paradox
American consumers are maintaining their beef consumption levels despite record high retail costs.
Cookbooks as Cultural Time-Capsules
From memoirs to award-winning volumes, modern cookbooks are being celebrated as living archives of identity and history.
Pickle Juice Meets Matcha
Bird and Blend has introduced a daring new limited-edition iced beverage.
Galaxy Launches Bakery Flavours
Two new dessert-inspired additions have joined the Galaxy More to Share collection.
Jelly Belly Goes Gourmet
Ferrara is repositioning its famous jelly beans as a luxury alternative to high-end chocolate.
The Art of Honey Formulation
Industry experts explore the complexities of incorporating honey into modern food products.
Coca-Cola Sees Historic Volume Surge
The beverage giant reports its largest volume increase in nearly two decades following the World Cup.
New CEO for Cracker Barrel
David Beno has been appointed as the new chief executive officer of the restaurant chain.
NuCicer Debuts Protein-Boosted Chickpeas
A new chickpea variety offers significantly higher protein and lower fat levels than standard options.
Free Rein Coffee Launches Protein Range
A new series of protein-infused coffee products is arriving in pods and cold brew formats.
Perdue Farms Debuts High Protein Chicken
A new range of frozen poultry options focuses on increased protein content.
Chef Boyardee Launches Protein Pasta Range
The brand is introducing a new selection of protein-enriched canned pasta options.
Heatwaves Transform Bakery Sector
Extreme weather is forcing snack and bakery retailers to rethink their product strategies.
Australia Denies Horse Meat Allegations
New South Wales food authorities have rejected claims that horse meat has entered the human food supply.
Colorado Salmonella Surge
Health officials report a significant rise in Salmonella cases across Colorado.
Poultry Farming Linked to Campylobacter Spread
Researchers suggest industrial chicken environments may drive the evolution of bacteria that cause human infections.
Salmonella Outbreak Cases Double
The number of reported Salmonella Javiana infections has risen sharply over the last seven days.
Cyclospora Outbreak Surpasses 20,000 Cases
A microscopic parasite has caused widespread infections across 41 US states.
Costco Burritos Recalled Over Egg Allergen
A specific steak burrito product is being recalled after it was discovered that egg was not listed on the label.
July 29, 2026
Open edition
Artisan Bread Base Launched
A new bread base using dried rye sourdough aims to simplify the production of high-quality loaves.
Dairy Price Row Erupts Amid Milk Shortage
British farmers claim processors are not passing on market gains as heatwaves slash milk supplies.
Avocado Prices Steady Amid Record Harvests
High supply levels from Mexico and California are balancing costs as organic premiums climb.
US Agricultural Tariffs Spark Global Debate
New import taxes on agricultural goods have drawn mixed reactions from international trade bodies and nations.
Input Costs Drop for Second Consecutive Week
A decline in ocean freight rates has pushed the FIE Input Cost Index down for two weeks straight.
Farm Donations to Food Banks Surge
Agricultural produce donations to global food banks have risen by 55 per cent to reduce crop waste.
Chobani Launches New Protein Snack
The brand has introduced a high-protein Greek yogurt option called Protein Flip.
Pringles Launch Buffalo Wild Wings Flavours
Mars and Buffalo Wild Wings have teamed up to create a new range of sauce-inspired crisps.
Nurri Launches Protein-Rich Milk Range
A new selection of protein-forward milk varieties has been introduced by Nurri.
Visual Cues and Taste
New insights suggest that the colour of a product can significantly alter how consumers perceive its flavour.
Nestle Targets High End Market
The food and beverage giant is focusing on premium products to drive growth.
Cadbury Oreo Bars Recalled
Mondelēz has issued an urgent recall for Cadbury Dairy Milk Oreo bars in Canada due to an undeclared allergen.
Senegal Port Project Hits Major Milestone
DP World has finished dredging work at Ndayane ahead of schedule to boost regional trade.
US Lifts Mexico Cattle Ban
The USDA is removing livestock restrictions to help lower beef prices for consumers.
The Compliance Crunch
Food safety managers are struggling to keep pace with rapidly expanding supplier networks.
Salmonella Outbreak Costs Poultry Firm Millions
An English poultry company faces a £2.1 million blow following a contamination incident at its hatchery.
Raw Fish Risks Highlighted in New Study
Research warns of the potential health hazards associated with eating uncooked fish.
Lettuce Industry Faces Wave of Complaints
A series of critical letters regarding the lettuce sector have gone unanswered.
Cyclospora Outbreak Cases Surge
The CDC has identified over 2,000 additional patients linked to a Cyclospora outbreak.
Lidl Recalls Shortbread Cookies Over Allergen Risks
A specific range of chocolate coated shortbread cookies is being withdrawn due to missing allergen warnings.
July 28, 2026
Open edition
Waitrose Sees Rise in Winter Comfort Foods
Shoppers are turning away from summer salads in favour of hearty meals despite ongoing heatwaves.
Agave’s New Cousins Take the Global Stage
From South African red agave to African botanicals, the next wave of spirits is reshaping bars and bottles worldwide.
Stars on the Menu-Why Some Celebrity Eateries Endure
A look at the stark split between fleeting fame-driven eateries and the few that become lasting culinary institutions.
The Critical Role of ERP Selection in Food Production
A new report highlights why choosing the right enterprise resource planning software is vital for regulatory compliance.
Axiom Foods and NNB Team Up
Two companies have launched a partnership to advance functional plant-based protein innovation.
Custom Flavours Joins Forces With Private Equity
The company has entered into a new partnership with private equity firms to support its growth.
Vinegar Pearls Reduce Dust in Food Preservation
Galactic has introduced a granulated vinegar solution designed to keep food fresh while minimising airborne particles.
Grocery Volumes Fall for Fifth Month
New data suggests that shopper pullback is now outpacing inflation and pricing growth.
Grupo Bimbo Expands North American Reach
The company reports growth in market share across every US category.
Taiwanese Start-up Targets Global Wellness Market
Passion 24 is expanding its range of multifunctional fruit drinks to international markets.
Global Food Giants Fuel Consolidation Wave
Major industry players are reshaping brand ownership through a surge in acquisitions and private equity deals.
Burkina Faso Tackles Tomato Waste
A new national research programme aims to significantly reduce post-harvest losses in the tomato sector.
Etihad Airways Eyes West Africa Expansion
A new partnership with Africa World Airlines aims to improve connectivity between the UAE and West Africa.
Grupo Chilero Grows Hispanic Range
The company is broadening its portfolio of Hispanic-focused food brands.
Vanilla Takes Centre Stage in 2026
Major brands including Oreo and Silk are leaning into vanilla flavours for their latest product releases.
Bakers Prioritise Operational Efficiency for Green Goals
New industry insights highlight how innovation is driving sustainability within the baking and snack sector.
Cyclospora Surge in Michigan
Over 1,000 new cases of the parasite have been reported in the state.
China Sees Surge in Mushroom Poisoning
Patient numbers have reached a six-year high despite a drop in total fatalities.
E. coli rates remain stable in England
New data shows a rise in non-O157 infections despite a decrease in major outbreak impacts.
Lead Warning Issued for Infant Formula
FrieslandCampina maintains its product is compliant following recent testing results.
July 27, 2026
Open edition
Aldi Claims Social Media Victory
The supermarket has secured the top spot for creator attention during the World Cup.
Zero-proof drinks redefine the bar
From craft cocktails to supermarket aisles, alcohol-free beverages are becoming the premium choice for a new generation of mindful drinkers.
ZIP Codes, Empty Shelves and the Fight for Food
How the map of a postcode can decide whether a family eats fresh produce or relies on cheap, processed meals.
Berryworld Sees Revenue Surge
Strong sales of prepared fruit and berries have driven a significant increase in turnover for the brand.
Ferrero Boosts Mexican Production
The confectionery giant is investing millions to expand its manufacturing capabilities in Mexico.
Lactalis Eyes Triballat Acquisition
The dairy giant is reportedly in talks to purchase the French PDO cheese specialist.
McCormick Details Unilever Foods Merger Plans
The company has revealed its leadership structure and listing strategy for the proposed US$44.8 billion acquisition.
Maersk Increases South African Port Fees
The shipping giant has adjusted its rate structure following new fuel neutrality policies from Transnet.
Scottish Milk Recall
A dairy farm in Scotland has removed milk from supermarket shelves due to potential veterinary medicine contamination.
Intersnack Targets US Market With Utz Acquisition
The acquisition of Utz Brands marks a strategic move for Intersnack despite current health trends.
Protein Innovation Moves Beyond Fortification
Ingredient suppliers are evolving their approach to protein to focus on texture and satiety.
American Egg Board Boosts Start-ups
New initiatives are helping egg-based consumer packaged goods companies scale their operations.
The Flavours of Māori Heritage
Traditional cooking methods and indigenous ingredients are showcasing the history of New Zealand.
India Calls for Faster GM Crop Approvals
Agricultural experts are urging for science-based regulatory reforms to speed up the adoption of genome-edited crops.
HUS Cases Drop in Italy
New data indicates a decline in a severe complication linked to E. coli infections across Italy during 2025.
FDA Warns Texas Seafood Importer
A Texas-based seafood importer has received a warning from the FDA regarding repeated failures in HACCP verification.
The Struggle to Stop Cyclospora
Experts warn that there is no effective way for consumers to fully eliminate Cyclospora from food.
FSA Reports Rise in Food Safety Incidents
The Food Standards Agency has seen a 14 per cent increase in reported safety incidents over the last year.
US University Joins Global Food Safety Push
A US-based university is collaborating with international organisations to improve food safety systems across Latin America.
Food Safety Signs Hit the Streets
New storefront displays are bringing the national debate on food safety into public view.
July 26, 2026
Open edition
Pip Organic lands Waitrose deal
The brand is bringing a new selection of children's snacks and drinks to Waitrose shelves.
Beef Tallow Eyes European Expansion
Industry experts are questioning if beef tallow will move beyond niche markets to become a mainstream food trend across Europe.
When the Nova Scale Meets the Marketplace
Policy makers, manufacturers and consumers grapple with a classification that could redraw the map of processed food.
Nestle Divests Water Assets
A multi-billion dollar deal will see the creation of a new independent beverage company.
Maersk Alters Gulf Shipping Routes
The shipping giant has introduced new fees and revised container arrangements due to instability in the Middle East.
Brazil seeks new markets after US grape tariffs
Brazilian table grape exporters are looking towards Europe and Asia following a 35 per cent tariff hike from the US.
Panama Canal Sees Transit Rise
The Panama Canal has recorded a 5.2 per cent growth in transits but warns of upcoming weather risks.
Warm Up Your Greens
Cooking lettuce provides a tasty alternative for those avoiding cold salads.
Global Pressure Mounts on Energy Drink Sector
Health concerns and rising consumption among young people are sparking worldwide scrutiny of energy drinks.
Nestle Shuts Hungarian Plant
A chocolate factory in Hungary will close by late 2026 due to a drop in seasonal demand.
The Rise of the Snack Universe
Traditional three-meal patterns are fading as consumers shift towards spontaneous snacking and functional foods.
The Return of the Analog Menu
Restaurants are embracing handmade design to counter the rise of AI-generated marketing.
Nestle Shifts Water Strategy
The food giant is moving its waters division into a new joint venture.
Mars Snacking to Exit New Jersey
The company plans to shut down its Newark headquarters by the end of 2027.
SuanNutra Expands With IFF Acquisition
SuanNutra is set to acquire the specialty ingredients portfolio from IFF.
Greenpeace Targets JBS Over Nigeria Plans
Environmental campaigners are seeking a court order to force the meat giant to reveal investment details in Nigeria.
Lindt Faces Lawsuit Over Child Labour Claims
The chocolatier is accused of misleading customers regarding human rights in its cocoa supply chain.
Indian Banana Exports Hit by Shipping Delays
Geopolitical instability in the Strait of Hormuz is causing fruit spoilage as transit times increase.
Global Coffee Output Set for Record High
The USDA predicts a surge in coffee production, exports, and consumption for the 2026/27 period.
Low-Alcohol Wine Market Booms
Improving quality and a shift in consumer habits are driving a global surge in no and low-alcohol wine demand.
July 25, 2026
Open edition
From Bone to Peel: Mastering Zero-Waste Kitchen
A global look at how nose-to-tail and root-to-stem techniques turn scraps into flavour, savings and sustainability.
Microbial Alchemy on Modern Menus
From Roman fish sauce to Japanese koji butter, ancient microbes are reshaping fine dining and home kitchens worldwide.
Feeding the Forgotten: What Institutional Menus Reveal
From prison yards to hospital wards, the food on the plate tells a stark story about how societies value their most vulnerable.
Indonesia Targets Cocoa Revival
The nation is implementing replanting schemes to lower import reliance and increase processing power.
Vita Coco Expands With Copra Acquisition
The Vita Coco Co. has purchased Copra, Inc. in a deal worth 175 million dollars.
Vita Coco buys Copra
The coconut water giant has acquired Thai producer Copra to boost its global supply chain.
Air Cargo Fleet Set for Major Growth
Boeing predicts a significant increase in global freighter aircraft to support the rise of e-commerce.
Candy Trends Take Centre Stage
A new wave of confectionery-focused products is arriving across the food and foodservice sectors.
Tanzanian Coffee Farmers See Major Windfall
Strong demand for Robusta coffee has pushed auction prices higher in the Kagera region.
US Grocery Volume Slumps
A new report indicates a significant drop in unit sales across American supermarkets.
Cheese Market Faces Potential Shift
The strategies of seven major dairy producers could influence global cheese pricing as milk values drop.
Philadelphia Launches Lactose-Free Cream Cheese
Kraft Heinz introduces a more affordable lactose-free option alongside new snack collaborations.
Coca-Cola halts US operations after ransomware attack
Fairlife production has been disrupted following a cyber attack on Coca-Cola.
Cheese Plant Linked to Long-Term Listeria Outbreak
A New York facility has been identified as the source of a Listeria strain first detected in 2023.
Food Safety News heads to New Orleans
The publication will host a booth at the upcoming annual IAFP conference.
Cyclospora Outbreaks More Widespread Than Feared
Health officials report nearly 7,000 confirmed cases across two major parasite outbreaks.
New York City Hosts Global Food Feast
Thousands of visitors gathered in New York for a celebration of international cuisine and soccer.
Industry hunts for whey alternatives
Global demand for the versatile protein is outstripping supply as US production focuses on domestic needs.
Salmonella Outbreak Linked to Egg Recall
A massive recall has been triggered after eggs from a single producer were linked to an outbreak across 17 states.
Bacon Recall Hits US Market
Maple Leaf Foods is recalling over 12,000 pounds of smoked bacon due to border inspection failures.
July 24, 2026
Open edition
Nigeria Bans Small Alcohol Bottles
NAFDAC has started a nationwide effort to remove sachet alcohol and small PET bottles from the market.
Mood on a Plate
A growing body of research shows that what we eat can shape our mind, from gut microbes to mood-lifting nutrients.
Ancient Preserves, Modern Kitchens
From smoky Kenyan gourds to Inca-dry potatoes, age-old methods are reshaping today’s food culture and cutting waste.
Nestlé launches Peranel venture
A new global partnership with Platinum Equity will manage a portfolio of premium beverages.
Coffee Consumption Limits
New guidance from the American Heart Association suggests that drinking multiple cups of coffee daily is generally acceptable.
McCormick and Unilever Foods Merger Details Emerge
The combined entity will operate across four distinct commercial divisions.
Lidl Warns of UK Nutritional Overshoot
The supermarket claims Britain has already exceeded its fat and sugar limits for the year.
New Safety Rules for Plant-Based Milks
A consortium of industry experts has released guidance to help manufacturers control bacterial spores in dairy alternatives.
Coca-Cola refreshes global look
The beverage giant has introduced a new visual identity and updated design tools.
H Mart Launches New Korean Cookbook
President Stacey Kwon shares 75 recipes and personal family stories in a new guide to Korean cooking.
Lettuce Recall Highlights Traceability Gaps
A recent Cyclospora outbreak has exposed weaknesses in food tracking systems ahead of new FDA regulations.
New Zealand Reports Vibrio Outbreak Data
Researchers have detailed four separate Vibrio outbreaks that led to dozens of hospitalisations across New Zealand.
FDA Maintains Strict Import Controls on Seafood and Mushrooms
The US Food and Drug Administration is continuing its special enforcement of import laws for specific food categories.
Low risk found in Dutch meat probe
An assessment has concluded that microbial risks from a meat processor in the Netherlands are negligible.
Swimming Pool Risk at Taylor Farms Site
An FDA assessment suggests a public swimming complex near a lettuce operation may pose a Cyclospora threat.
Innocent Drinks Funds Fruit and Veg Innovation
Eighteen global projects have been selected for grants to improve food resilience within fruit and vegetable supply chains.
Poland Plans Sugar Tax Hike
The Polish government intends to expand its sugar tax to include more energy drinks and sweetened beverages from 2027.
Chicken Noodle Soup Recalled Over Inspection Failure
Thousands of pounds of soup are being pulled from shelves after failing import reinspection requirements.
Massive Egg Recall Over Salmonella Fears
Over 1.5 million dozen eggs from Texas farms are being withdrawn from sale due to potential contamination.
Nestle expands KitKat sharing range
The confectionery giant is introducing new Milk Chocolate and Brownie flavours to drive brand growth.
July 23, 2026
Open edition
Natural Grocers Boosts Organic Bakery Range
The retailer is introducing six new products to its organic baked foods selection.
Danone Boosts Silk Protein Range
The company is introducing new protein shakes and yogurts to its Silk portfolio.
The Thin Line Between Fame and Flavour
Celebrity-backed eateries promise glitter, but only a handful turn star power into lasting dining culture.
Lindt Targets Volume Growth
The chocolatier is introducing smaller packs and price cuts to attract customers back.
The Rise of Functional Drinks
Beverage manufacturers are increasingly adding health benefits to their drinks to meet consumer demand.
Plantopia Secures Funding for Oat-Based Casein
An Israeli food tech startup has raised $9m to bring animal-free dairy ingredients to market.
Smucker Appoints Former Hershey Executive
Douglas Guilherme joins JM Smucker as the new Senior Vice President of operations and supply chain.
EFSA Lowers TFA Safety Limits
The European Food Safety Authority has reduced safe intake levels for trifluoroacetic acid following new evidence of thyroid impacts.
Fresh Functional Drinks Hit the Market
New launches from Skip, Aqua Libra and Wildwonder highlight the latest trends in health-focused beverages.
Kraft Heinz Debuts Lactose-Free Cream Cheese
A new cream cheese option using lactase enzymes is arriving from Kraft Heinz.
Kenya Aims to Triple Coffee Output
A new government revitalisation programme seeks to dramatically increase coffee production by 2028/29.
World Cup Sparks Rapid Delivery Surge
Quick commerce services saw a significant spike in grocery sales during England's World Cup quarter-final match.
Parasitic Outbreak Cases Surge
Confirmed infections have climbed to over 4,000 according to the latest health data.
Moringa Leaf Powder Outbreak Ends
Health officials have closed the investigation into a Salmonella outbreak linked to moringa leaf powder products.
FDA Probes Three Foodborne Outbreaks
The Food and Drug Administration is investigating separate incidents of Listeria, Salmonella, and Cyclospora.
Netherlands Reports Over 1,000 Foodborne Outbreaks
New data reveals thousands of people fell ill across more than 1,100 separate outbreaks in 2025.
Tanzania Sugar Production Returns
Sugar factories in Tanzania have reopened to tackle supply shortages and rising costs.
New Safety Standards for Plant-Based Drinks
Industry leaders are introducing new guidance to combat bacterial spores in non-dairy beverage ingredients.
Global Flavours Drive Menu Innovation
Restaurant operators are using internationally inspired dishes to encourage customer experimentation.
Breakfast Burrito Recall Over Soy Risk
Two brands of spicy breakfast burritos are being pulled from shelves due to undeclared soy ingredients.
July 22, 2026
Open edition
Hidden Cheeses That Defy Global Shelves
From Mexican Mennonite farms to Himalayan yak curds, the world’s lesser-known cheeses are fighting regulation, climate and market forces to survive.
When Architecture Becomes the Main Course
From cork-clad museum jewels to terracotta-tiled mezzanines, design now competes with flavour for diners’ attention.
The Hidden Craft Behind Every Food Photo
From chemistry to AI, the unseen work that makes every plated image a persuasive promise.
Egg Producers Settle Price Manipulation Claims
Three major egg companies have reached a settlement with the US government over allegations of benchmark price rigging.
Eater App Introduces Dining Notes
A new feature allows users to access and swap insights on recommended restaurants.
Global Glass Sustainability Standard Unveiled
A new international benchmark aims to improve the environmental footprint of glass packaging.
Lindt Growth Cools Amid Cocoa Crisis
The premium chocolatier sees a slowdown in growth as rising prices impact sales volumes.
GLP-1 Drugs Altering Food Habits
Weight loss medications are driving a consumer shift away from bulk snacks and towards higher quality options.
DeVANS Debuts Gingalalahu Craft Gin
A new award-winning small-batch dry gin is arriving in key Indian markets.
Final Boss Sour Secures Funding
A digital-first snack brand has raised 4 million dollars to move into retail stores.
General Mills Introduces Blasted Pizza Rolls
Totino's is expanding its range with a new line of seasoned snacks.
Beef Tallow Returns to the Spotlight
Consumer packaged goods brands are increasingly swapping seed oils for beef tallow to meet clean-label demands.
Tesco Joins Delivery Aggregators
The supermarket giant is expanding its reach by launching on Deliveroo and Uber Eats.
Cyclospora Outbreak Highlights Traceability Gaps
A recent outbreak of Cyclospora has raised concerns over the delayed implementation of food traceability laws.
Hepatitis E Risks in Irish Pork
A lack of comprehensive data is complicating risk assessments for pork products in Ireland.
Food Safety Fears Rise Among Businesses
A recent survey reveals a significant increase in companies viewing food safety and health as primary risks.
Taylor Farms Lettuce Linked to Rising Cyclospora Cases
Health departments report an increase in parasite infections tied to iceberg lettuce products.
Fave Secures Funding for National Expansion
Organic drink mix startup Fave has raised $1 million to fuel its growth.
Organic Fruit Puree Recall
Plastic fragments have prompted a recall of specific baby food pouches.
Deepest Vertical Farm Launches in UK
A new agricultural project located 1.1km beneath the surface aims to transform how food is produced in Britain.
July 21, 2026
Open edition
Mars to shutter Newark headquarters
The confectionery giant is consolidating corporate functions in Chicago as part of a wider operational streamline.
General Mills faces Florida probe
The owner of Pillsbury has been subpoenaed regarding the use of a specific breadmaking additive.
Umami's Rise to the Main Table
From a Japanese laboratory in 1908 to a global culinary buzzword, the savoury fifth taste is reshaping how chefs and scientists think about flavour.
McCormick faces ERP hurdles in Unilever merger
The company must resolve system and data issues to reach its 300 million dollar savings goal.
New Zealand Diversifies Food Exports
The nation is looking to grow its international reputation beyond its famous dairy sector.
The Rise of Smart Food Labels
Global markets are adopting intelligent food labelling at varying speeds.
Grocery Inflation Hits New Low
Food price increases have slowed to their lowest rate since 2024.
World Cup Boosts Supermarket Sales
Grocery stores have seen a significant rise in revenue following a surge in consumer spending during the World Cup.
Preparing for Kitchen Chaos
World Food Safety Day highlights the importance of managing unexpected disruptions in the food service industry.
Dark Kitchen Hygiene Risks
New research highlights significant allergen and cleanliness concerns within delivery-only food operations.
Lindt Shares Dip Amid Cocoa Price Surge
Rising cocoa costs and changing consumer habits are putting pressure on the chocolatier's stock price.
Campa Sales Surge for Reliance
Reliance Consumer Products has seen significant growth in its first quarter for FY27 driven by the success of Campa.
Tiger Beer 4.0 Hits Nigerian Market
Nigerian Breweries has introduced a refreshed version of Tiger Beer featuring a smoother flavour and updated look.
KFC Launches Naan Burgers
The fast food chain is introducing a street food-inspired menu featuring tandoori flavours and matcha drinks.
EFSA Highlights New Food Safety Risks
A recent report identifies emerging threats to European food safety, including the illegal use of freshness enhancers in fish.
AAK launches new cocoa butter equivalent
A new vegetable fat alternative aims to improve performance for enrobed confectionery products.
Interpack China 2026 Rebrands
The packaging industry event formerly known as swop has evolved into interpack China 2026.
The Hidden Cost of Sufficient Food Safety
New data suggests that food manufacturers may be underestimating the risks of basic safety training.
Dried Meat Linked to Australian Salmonella Outbreak
Researchers have identified an unlicensed producer and poor restaurant hygiene as key factors in a rare Salmonella Reading outbreak.
Cyclospora Outbreak Sparks Massive Lettuce Recall
Taylor Farms has recalled all iceberg lettuce from central Mexico as patient numbers surge.
July 20, 2026
Open edition
Cyberattack Hits Nichirei
A Japanese food group has confirmed that a cyberattack has disrupted its logistics and frozen-food operations.
Funding Dispute Hits Ben & Jerry's Foundation
The Ben & Jerry's Foundation warns that its operations could be jeopardised by a lack of financial support.
When Robots Meet Waiters
Tech is reshaping kitchens and front-of-house, but the human touch remains the secret sauce of hospitality.
Conagra Shifts Focus to Profit Margins
The food giant is streamlining its portfolio to prioritise high-return sectors like snacks and frozen goods.
Marzetti Appoints New Supply Chain Leader
Former Unilever executive Mark Carter joins the specialty food company to enhance productivity.
ADM Partners With Every For Fermented Egg Proteins
Ingredients giant ADM is teaming up with startup Every to scale the production of OvoPro egg proteins.
Wellness Trends in Snacks and Tea
New developments in nutrition focus on granola, caffeine-free tea and PepsiCo's latest health initiatives.
Crunchy Nut Gets a Biscuit Makeover
Kellogg's introduces a new caramelised biscuit flavour to its Crunchy Nut range.
United Petfood Expands Into Germany
The company has secured a half-share in wet pet-food manufacturer SmartPetPro.
Creatine's New Mental Health Frontier
Research suggests the popular muscle-building supplement may offer benefits for cognitive wellbeing and depression.
US Regulators Clash Over UPF Definition
The FDA and USDA are debating how to officially categorise ultra-processed foods.
Coca-Cola Subsidiary Hit by Ransomware
Fairlife production in the US has been suspended following a cyberattack.
Elevating the Instant Noodle
Simple additions can transform a basic college staple into a gourmet dinner.
Asia Pacific Sports Nutrition Boom
South Korea and China dominate the online sports nutrition market while India sees rapid growth.
FDA Issues Warnings to Food Importers
Three import companies have been cautioned by the FDA over food safety failures.
Salmonella Outbreak Hits Greece
Health officials are investigating a cluster of salmonellosis cases in the Lamia region.
New Hazards Identified in Infant Formula
Scientists are calling for the addition of botulinum spores and cereulide toxin to the list of risks for powdered infant formula.
The Soil Secret to Food Safety
New insights highlight how regenerative farming practices are essential for securing the food chain.
Lettuce Industry Faces Consequences of Testing Ban
The produce lobby is grappling with the results of a long-term decision to avoid lettuce testing.
Taylor Farms Lettuce Test Result Clarified
The FDA has confirmed a Cyclospora test on Taylor Farms lettuce was a false positive while an outbreak investigation continues.